Thanksgiving is the king of food holidays. It’s an entire day dedicated to a meaningful, shared meal. All that food can become a problem if you’re on a diet though. It’s very, very tempting to throw causation to the wind and break your diet, especially if your Thanksgiving table is full of good cooks. Don’t feel like you have to make your own special meal or skip the holiday entirely though. If you’re strategic, you can fill your plate and keep your diet at the same time.
Turkey is delicious. Plus, its not as fatty as other meats. But that doesn’t mean it’s the perfect fit for your diet. Let someone else enjoy the turkey leg this year and stick to the white meat aka turkey breast. For example, 100 grams of dark meat is equivalent to 167 calories and 100 grams is around 139. That’s not a huge difference, but when you’re counting calories, every bit counts.
Take it easy on the Sauce
Gravy is a thanksgiving icon, but it’s no thanksgiving turkey. This one is fairly easy. On average, a cup of gravy will put you back 188 calories. The best way to save those calories is to avoid the sauce all together. Or you could just use a few tablespoons less. Simple as that!
This is the big one. The size of your plate really contributes to the size of your stomach. Filling up a small plate is healthier and way more gratifying than filling up a huge one. By filling up that little plate, you’re practically tricking your brain into thinking you have more to dine down on than you actually do. This is a great habit to develop when it comes to meal times in general. Click here to read more about it.
Keep these ideas in mind on Thanksgiving this year. Eating healthy on the foodiest day of the year isn’t possible with a little self-control and creativity. If you’re not sure what you’re doing for Thanksgiving this year, get in touch with us! Nutropia is cooking up fantastic healthy holiday meals that can be delivered straight to your door. Click here to learn more about our services.